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The President's Delivery Team launches radio series
Launched today, ‘Leh we make Salone grow’ is a half hour magazine style programme, which provides news and updates on the progress of The President’s Recovery Priorities activities. It complements the monthly newsletter and the website (www.presidentsrecoverypriorities.gov.sl) which also make information on the process and progress of the priority initiatives widely available. In this programme - we hear about the national school feeding programme for GoSL/GoSL assisted sch

The President's Delivery Team launches radio series
Launched today, ‘Leh we make Salone grow’ is a half hour magazine style programme, which provides news and updates on the progress of The President’s Recovery Priorities activities. It complements the monthly newsletter and the website (www.presidentsrecoverypriorities.gov.sl) which also make information on the process and progress of the priority initiatives widely available. In this programme - we hear about the national school feeding programme for GoSL/GoSL assisted sch

The President's Delivery Team launches radio series
Launched today, ‘Leh we make Salone grow’ is a half hour magazine style programme, which provides news and updates on the progress of The President’s Recovery Priorities activities. It complements the monthly newsletter and the website (www.presidentsrecoverypriorities.gov.sl) which also make information on the process and progress of the priority initiatives widely available. In this programme - we hear about the national school feeding programme for GoSL/GoSL assisted sch

AGI launches first podcast
There’s a saying in Sierra Leone that unless you have eaten rice, you haven’t eaten for that day. Yet, despite good conditions for growing this simple grain, a trip around the markets of Freetown reveals that the country is importing plenty of rice. The first AGI podcast looks at this "Rice Conundrum" - it features an interview with Professor Monty Jones, Minister of Agriculture in Sierra Leone as well as talking to rice producers about why locally grown ‘country rice’ isn’t







